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Recipes

Steamed Lobster Recipe

A lot of people are intimidated when it comes to cooking seafood. I’ll be honest with you, I think it’s easier than most cuisines, and steamed lobster is no exception. Yes, steamed lobster may be the easiest of them all. I can explain it in 10 seconds. Fill a large […]

Entrées, Recipes

Butternut Squash Pasta Recipe

Butternut squash pasta was inspired by a dish I had out with my mom and sisters one night in Providence. For Christmas, my sister had given us all tickets to go see Cabaret together. As excited as we all were about the show, we also all love to eat and looked forward to […]

Cocktails, Mixology, Vodka

Moscow Mule Recipe

Despite being a fizzy classic, I don’t think the Moscow Mule is as popular as it should be. I’m new to them myself. I’d heard of them but only started drinking them more recently. The Dark and Stormy (the other ginger beer cocktail), is similar but more popular and uses […]

Cocktails, Mixology, Whiskey

Manhattan Recipe

Now I’m not trying to confuse the world or freak everyone out but I’m posting another Manhattan recipe. I guess you know I’m obsessed when I cover one drink three times. Not to be confused with the “Perfect Manhattan,” which uses both sweet and dry vermouth. The classic Manhattan only […]

Entrées, Recipes

Eggplant Parmesan Recipe

Out of all the ‘parms,’ eggplant parmesan is probably my least favorite (woah, wait a minute…). Veal would have to be number one and chicken is a very close second. Now don’t get me wrong—I’m not saying I don’t like eggplant…eggplant parmesan is delicious despite its fierce competition. Constantly being overshadowed by […]

Cocktails, Gin, Mixology

French 75 Recipe

The French 75 is a classic cocktail that consists of gin, champagne, simple syrup, and lemon juice. The cocktail dates back to 1915 when it earned it’s name for packing a punch like a 75mm artillery gun from World War I. If that’s not the most badass reputation then I don’t know what is. I use […]

Appetizers, Recipes

Buffalo Chicken Rangoons Recipe

BUFFALO CHICKEN. Need I say more? I think I’ve successfully subjected my entire family to buffalo chicken rangoons at this point. I have forced buffalo chicken upon everyone whether they like it or not. Family gatherings, Super Bowls, and vacations. The good news is everyone has liked it – even […]