- 2 ounces apple cider
- 1 ounce caramel or salted caramel vodka
- 1 ounce vanilla vodka
- 1/2 ounce Sour Apple Pucker (optional)*
- Caramel apple slice garnish
- Combine all ingredients in a cocktail shaker with a large cup of ice. Shake vigorously for 15 seconds and strain into the coupe glass. Garnish with an apple slice.
Sour Apple Pucker is a tart and sweet optional addition to this cocktail if you love green apples. It will add a more prominent green apple kick to the drink.
Keywords: caramel apple martini