Baked Cilantro Lime Salmon in Foil Recipe
Baked salmon with cilantro and lime is a tangy Mexican inspired salmon entrée that is perfect for summer and super easy to clean up.
Corned Beef Hash and Eggs Recipe
What to do with the leftover corned beef and potatoes from Saint Paddy’s? You could eat it every day for the next three days or you could make delicious corned beef hash with eggs.
Cheesy Baked Gnocchi Bolognese with Mozzarella Recipe
Simple homemade Bolognese made with gnocchi and layered with melted fresh mozzarella cheese.
Sweet and Spicy Chicken and Broccoli Bowl Recipe
Sweet, tangy, and spicy chicken served over jasmine rice with roasted coconut broccoli.
Creamy Pasta Shells with Sausage Recipe
Simple cream-based pasta sauce prepared with sweet and spicy Italian sausage and shells.
Sirloin Steak with Chimichurri Sauce Recipe
Steaks topped with chimichurri—an herb-based sauce made with fresh parsley, cilantro, garlic, olive oil, and spices
Mashed Red Potatoes with Cream Cheese and Rosemary
My favorite loaded mashed potatoes. Smashed red potatoes with cream cheese, butter, garlic, and fresh rosemary.
Sesame Ginger Glazed Salmon in Foil Recipe
Baked salmon topped with a sweet ginger glaze made with fresh ginger, honey, lime juice, and a pinch of sriracha.
Pesto Gnocchi with Shrimp Recipe
A simple weeknight recipe using premade gnocchi and homemade pesto.
Chicken Parmesan Calzone Recipe
My take on a classic chicken Parmesan calzone filled with crispy chicken, Parmesan, and mozzarella cheeses
Baked Chicken Chimichangas Recipe
My absolute favorite easy weeknight Tex Mex inspired dinner.
Lemon Butter Scallops Over Parmesan Risotto Recipe
Simple lemon butter scallops served over delicious Parmesan risotto.
Rigatoni with Heirloom Tomatoes, Breadcrumbs and Parmesan Cheese Recipe
A simple pasta dish made with tomatoes, bread crumbs, and a healthy dose of Parmesan cheese.
Beer Battered Fish Recipe (Cod or Haddock)
Simple and delicious beer battered cod or haddock made with a juicy, New England Style IPA.
Sweet and Spicy Korean Chicken Thighs Recipe
Sweet and spicy Korean-inspired chicken thighs made with Sriracha, honey, fresh lime juice, and spices.
Pan-Seared Filet Mignon with Red Wine and Balsamic Sauce
Filet mignon covered with a thick red wine and balsamic sauce, inspired by Acqua Al 2 in Florence, Italy.
Spicy Shrimp Tacos with Creamy Lime Sauce
A simple shrimp taco served in corn tortillas with shredded cabbage, avocado, cilantro, and creamy lime sauce.
How to Grill The Best Pizza You’ve Ever Had
Perfect, crispy grilled pizza that will rival anything you’ve ever had at your favorite pizza spot.
Spicy Squid Ink Pasta with Mussels Recipe
Mussels prepared in a spicy arrabiata sauce over squid ink spaghetti.
Perfect Porterhouse Steak for Two Recipe
A massive pan-seared porterhouse steak, prepared with the swagger method, perfect for 2-3 people.
Pappardelle with Truffle Oil and Shrimp Recipe
Pappardelle served in a cream-based sauce with butter, garlic, cherry tomatoes, lime, truffle oil and shallots.
Grilled Chicken Kebabs with Chimichurri Sauce Recipe
Grilled chicken served with a tangy, Argentinian herb-based sauce made with fresh parsley, cilantro, garlic, olive oil, and spices.
Coconut Crusted Cod Recipe
Crispy baked coconut cod breaded with shredded coconut and panko crumbs.
Pesto Pasta with Chicken Recipe
My go-to pasta dish made with fresh homemade basil pesto