Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Baked Honey Buffalo Wings Recipe

  • Author: Shawn Williams
  • Prep Time: 10 mins
  • Cook Time: 45 mins
  • Total Time: 55 mins
  • Yield: 6-8 1x
  • Category: Appetizer
  • Cuisine: American

Description

Honey buffalo wings are equal parts sweet and spicy. Baked in the oven until crispy and tossed in homemade honey and buffalo sauce. 


Ingredients

Scale
  • 36 chicken wings
  • salt and pepper to taste

Honey Buffalo Sauce

  • 1 cup buffalo sauce
  • 3/4 cup honey
  • 1/4 cup brown sugar, lightly packed
  • 1 tablespoon Worcestershire sauce
  • 1 tablespoon corn starch
  • 2 teaspoons garlic powder
  • 1 teaspoon onion powder
  • pinch of cayenne pepper

Instructions

  1. Preheat oven to 400° F.
  2. Season chicken wings with salt and pepper and bake for 40-45 minutes until fully cooked through and skin starts to slightly brown.
  3. Meanwhile, in the last 10-15 minutes, combine all honey buffalo sauce ingredients in a bowl and whisk together until fully mixed.
  4. In a large saucepan or skillet on medium heat, bring the sauce to a low simmer until slightly thickened, about 5 minutes.
  5. Transfer the fully cooked wings, a few at a time, to the skillet and coat in the honey buffalo sauce, flipping until fully coated. Serve immediately.


Nutrition

  • Serving Size: 4 wings
  • Calories: 346
  • Sugar: 31.2g
  • Sodium: 134mg
  • Fat: 14.9g
  • Saturated Fat: 4.2g
  • Carbohydrates: 33g
  • Fiber: 0.2g
  • Protein: 20.8g
  • Cholesterol: 64mg

Keywords: buffalo wings, honey buffalo wings, how to bake wings

SUBSCRIBE

Get a free eCookbook with 25 date-night worthy recipes.