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Honey Lemon Añejo Margarita Recipe

  • Prep Time: 5 mins
  • Total Time: 5 mins
  • Yield: 1 1x

Scale

Ingredients

  • 2 ounces Añejo or Reposado tequila
  • 3/4 ounce fresh lemon juice
  • 3/4 ounce honey
  • 1/2 ounce Grand Marnier
  • Lemon wheel for garnish

Instructions

  1. For the salted rim, take a lemon wedge and coat the rim of an old fashioned glass. Dip in margarita salt, rotating until coated.
  2. Combine all ingredients (except for the ice) in a cocktail shaker. Stir vigorously until honey fully dissolves into the cocktail.
  3. Add a cup of ice and shake vigorously for 10 seconds. Pour straight into the old fashioned glass with the (now crushed) ice from the shaker. Garnish with a lemon wheel.


Notes

Be sure to dissolve the honey into the drink before adding ice. This is to prevent the honey from freezing/clumping when shaking.