Print
clock clock icon cutlery cutlery icon flag flag icon folder folder icon instagram instagram icon pinterest pinterest icon facebook facebook icon print print icon squares squares icon heart heart icon heart solid heart solid icon

Spicy Jalapeno Margarita Recipe

  • Author: Shawn Williams
  • Prep Time: 5 mins
  • Total Time: 5 mins
  • Yield: 1 1x
  • Category: Cocktail
  • Cuisine: Mexican

Description

A spicy spin on the classic margarita made with elderflower, honey, and fresh jalepeño.


Ingredients

Scale
  • 2 ounces blanco tequila
  • 1/23/4 ounce honey syrup (or simple syrup)
  • 3/4 ounce fresh lime juice
  • 1/2 ounce elderflower liquor
  • 12 slices jalapeno

Instructions

  1. For the salted rim, take a lime wedge and coat the rim of a double old fashioned glass. Dip in margarita salt, rotating until coated.
  2. Combine 1 tablespoon honey and a tablespoon of hot water in a cup. Stir until honey is fully dissolved. Measure out 1/2-3/4 ounce.
  3. Combine all ingredients in a cocktail shaker. Add a cup of ice and shake vigorously for 10 seconds. Pour straight into the old fashioned glass with the (now crushed) ice from the shaker.
  4. Garnish with a lime wedge or jalapeno slice.

Notes

For less heat, don’t shake the jalapeno into the cocktail, only add as garnish and stir.


Nutrition

  • Serving Size: 1
  • Calories: 181
  • Sugar: 0.6g
  • Sodium: 11mg
  • Fat: 0.1g
  • Saturated Fat: 0g
  • Carbohydrates: 14.1g
  • Fiber: 0.3g
  • Protein: 0.2g
  • Cholesterol: 0mg

Keywords: spicy margarita, jalapeno infused margarita

SUBSCRIBE

Get a free eCookbook with 25 date-night worthy recipes.