Fried chicken and waffles is probably one of those dishes you’ve seen or heard about but never tried. At a glance, it’s weird right? Combining fried chicken with…breakfast? Now, if you’ve had fried chicken and waffles then you know it’s the epitome of all sweet and savory combinations. Not to mention it’s the perfect excuse to have…
brunch
Eggs Benedict with Avocado Recipe A delicious and simple eggs benedict recipe made with avocado, bacon and toasted French bread. No double boiler required.
Can we all agree that breakfast is the greatest meal of the day? I’m not talking about running out the door with a piece of toast on a Tuesday morning. I’m talking about lazy weekend brunch with cocktails. Brunch is our favorite meal. It could be 4 o’clock in the afternoon and I’d still be ready…
Bloody Mary Recipe Is there a better brunch cocktail than the bloody mary? This is an easy and delicious standard bloody mary recipe just waiting to be garnished.
The Sunday Scaries will have to wait…it’s bloody mary time. Is there a better Sunday brunch cocktail than the bloody mary? Back when Patty and I were first dating and she was living in South Boston, we tried every spot that offered bloody marys and brunch. I’ve always LOVED breakfast, but I never got into the whole brunch…
Corned Beef Hash Recipe Corned beef hash is the perfect Irish brunch entrée made with leftover corned beef, potatoes and carrots. Top with a poached egg and serve with an Irish coffee.
Corned beef and cabbage is the St. Patrick’s Day staple. Growing up in an Irish family, this was always our tradition every St. Paddy’s Day. But what to do with the leftovers? You could eat it every day for the next three days or you could make corned beef hash. You should make corned beef hash….
French 75 Cocktail Recipe A classic cocktail consisting of gin, champagne, simple syrup, and lemon juice.
The French 75 is a classic cocktail that consists of gin, champagne/prosecco, simple syrup, and lemon juice. The cocktail dates back to 1915 when it earned it’s name for packing a punch like a 75mm artillery gun from World War I. If that’s not the most badass reputation then I don’t know what is. I use always use prosecco since it’s…
