I went to San Diego and came back with fish taco fever. Seriously. Aside from the perfect climate and beautiful ocean views, San Diego also has an awesome food and cocktail scene. Patty and I went on a family trip to visit her sister and on the last night, I only wanted fish tacos. We…
shrimp
Pappardelle with Truffle Oil and Shrimp Recipe Pappardelle served in a cream-based sauce with butter, garlic, cherry tomatoes, lime, truffle oil and shallots.
Get ready for warm weather because I’ve got your new favorite summer-inspired pasta dish on the hook. Pappardelle pasta with shrimp and truffle oil is a spin-off recipe inspired by Tight restaurant in Copenhagen, Denmark. Patty devoured it and I mentally filed it away as my latest and greatest pasta creation. That was almost two…
Pesto Shrimp Pasta Recipe Easy pesto shrimp pasta made with fresh homemade pesto and shrimp sauteed in garlic and olive oil.
I have a small confession to make. I’ve been using store-bought pesto for convenience for quite some time now. I recently used fresh homemade pesto to make pesto shrimp pasta and it turned my world upside down. Yes, I’ve had fresh pesto many times before however it had been a while since I’ve used it in pasta….
Grilled Pesto Shrimp Skewers Recipe Easy and delicious grilled pesto shrimp skewers loaded with pesto sauce, garlic, and fresh lemon juice.
I am obsessed with pesto. Now that I’ve gotten that off of my chest, grilled pesto shrimp is a real crowd pleaser. Great as an easy app for a large crowd or quick dinner. I tend to simplify a lot of my recipes—you could make your own pesto from scratch, but for this, I usually buy a jar…
