Recipes made using a variety of different beers. How to incorporate your favorite beer in food for unique and delicious flavor.
Steak tips marinated in a homemade beer-based teriyaki marinade.
Steamed clams made in a creamy beer sauce consisting of cream, beer, butter, garlic, fresh herbs, and cayenne pepper. Always serve with crispy grilled buttered bread.
Classic and easy Crock-Pot chili recipe made with beef, beans, chipotle chilies, onions. tomatoes, spices, and Guinness. Delicious, set-it-and-forget-it recipe.
Delicious BBQ pulled pork sliders are made with slow-roasted pork shoulder, doused with BBQ sauce, and topped with a simple homemade coleslaw and dill pickles. All held together by your favorite slider buns.
Slow roasted, crockpot pork carnitas served with corn tortillas, fresh cilantro, diced onions, lime wedges, and a creamy lime sauce for a simple and delicious street taco.
Classic shepherd’s pie recipe made in a cast-iron skillet with cream cheese mashed potatoes and a beef mix made with frozen veggies, spices, and a splash of Guinness. It’s everything you need in comfort food.
My favorite app ever. Marinated flank steak skewers prepared in a homemade teriyaki marinade with a hazy New England Style IPA.
Simple and delicious beer battered cod or haddock made with a juicy, New England Style IPA.
My steamed mussels are steamed with chopped bacon, beer, garlic, onion, salt, crushed red pepper flakes, butter, and a pinch of paprika. A delicious and easy way to steam mussels.
Tequila lime chicken wings with a twist—pilsner aged in tequila barrels.
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