A simplified pasta alla norma recipe made with roasted eggplant, canned plum tomatoes, fresh basil, breadcrumbs, and grated ricotta salata. Delicious and weeknight approved.
Classic buttery, garlicky, and citrusy shrimp scampi served over Israeli couscous. Easy and ready in 15 minutes (plus optional marinating).
A spicy Italian twist on a familiar feeling tequila cocktail. Picture a tangy margarita with a touch of heat, orange, and bitters.
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Shawn williams
My name is Shawn, author behind Kitchen Swagger. I’m a food & cocktail enthusiast bringing you my own simple and delicious recipes.
