The Very Best Turkey Burger Recipe
These grilled turkey burgers are seasoned up with a simple blend of spices and deliver so much juicy flavor.
American recipes are a blend of cultures and food over the years. Here you’ll find savory dishes like burgers, steaks, mac, and cheese, fries, and breakfast, all the way to desserts and classic cocktails that originated in the USA.
These grilled turkey burgers are seasoned up with a simple blend of spices and deliver so much juicy flavor.
Easy and delicious chocolate peanut butter brownies baked with chocolate chips and topped with a rich layer of chocolate ganache and drizzle of peanut butter.
A classic New York sour recipe made with bourbon, lemon, simple sugar, egg white, and a red wine float. Frothy, citrusy, and refreshing.
UNREAL BBQ chicken and bacon pizza made with BBQ chicken, BBQ sauce, bacon, caramelized onions, fresh mozzarella cheese, and parmesan cheese.
The Tom Collins is a refreshing classic cocktail made with gin, fresh lemon juice, and simple syrup.
Party wings tossed in salt, pepper, olive oil, grated parmesan cheese, and of course garlic powder! They’re crispy, super flavorful, and pair perfectly with a nice bitter IPA.
A classic almond-flavored Dutch baby topped with confectioners sugar, raspberries, and maple syrup.
A delicious frozen protein smoothie featuring Bob’s Red Mill Almond Protein Powder, frozen blueberries, fresh strawberries, almond milk, almond butter, and chia seeds. The perfect post-workout snack or on the go breakfast.
Savory blackened salmon, pan-seared until golden, and served in warm tortillas with mango salsa and creamy lime sauce.
Pizza fries are an easy gameday appetizer made with 3 ingredients. Waffle fries, pizza sauce, and mozzarella cheese. Grab a fork because these fries are cheesy, saucy, and incredibly addicting.
The easiest roasted chicken thighs recipe made with a simple and delicious dry rub of paprika, garlic powder, and brown sugar.
Chicken pot pie made in a 9-inch cast iron skillet. Filled with shredded chicken, peas, carrots, corn, and creamy gravy and wrapped in a flakey golden pie crust.
My stuffed chicken is filled with shredded mozzarella cheese and homemade basil pesto and then topped with marinara and more mozzarella cheese. It’s baked for about 35 minutes and ready to serve. Simple, cheesy, and delicious.
Classic apple crisp is one of my favorite fall desserts. Served warm with vanilla ice cream, it’s the ultimate sweet, tart, and creamy dessert made in a cast iron skillet.
A true mai tai made with dark rum, gold rum, orgeat (almond-flavored simple syrup), lime juice, orange liqueur, and fresh mint leaves.
A twist on the classic gold rush cocktail made with bourbon, lemon, honey, Applejack brandy, and fresh rosemary. A smooth, citrusy, and refreshing whiskey cocktail with fall vibes.
Classic and easy Crock-Pot chili recipe made with beef, beans, chipotle chilies, onions. tomatoes, spices, and Guinness. Delicious, set-it-and-forget-it recipe.
Simple baked buffalo chicken stuffed with a creamy buffalo filling made with cream cheese, shredded mozzarella cheese, buffalo sauce, finely chopped celery, and blue cheese crumbles.
Simple marinated teriyaki chicken skewered with fresh pineapple, green peppers, and red onions. Super fresh and the perfect blend of sweet and savory.
Deliciously crispy air fried wings tossed in a simple dry rub consisting of garlic powder, onion powder, paprika, brown sugar, salt, and pepper.
One-pot chicken & cilantro lime rice is as simple as it sounds. Pan-seared chicken thighs cooked in a dutch oven with fresh cilantro and lime jasmine rice.
Baked chicken topped with thinly sliced tomato and fresh mozzarella cheese and finished with fresh chopped basil and a balsamic reduction.
A smashed burger is at the key to replicating your favorite fast food joint’s irresistible burger. Thin juicy beef patties topped with cheddar cheese and stacked for the most amazing homemade double cheeseburger you will ever make.
A simple classic crab rangoon made with canned crab meat and cream cheese. Folded and deep-fried for a golden crispy and delicious appetizer.