Tater Tot Breakfast Casserole Recipe
A delicious and really easy one-skillet recipe made with ground breakfast sausage, golden tater tots, eggs, and melted cheddar cheese. It’s got all the elements of a hearty breakfast in every bite.
Bourbon Glazed Salmon Recipe
Bourbon glazed salmon is a really simple and delicious salmon recipe served with a sticky and sweet orange, honey and bourbon-based sauce.
Not Your Mom’s American Chop Suey Recipe
A fancied-up and cheesy spin on the classic dish. Made with fresh basil and rosemary, crispy bacon, cream, red pepper flakes, and melted mozzarella and ricotta cheese.
Hot Toddy Recipe
My bourbon Hot Toddy, made with honey, fresh lemon juice, and a cinnamon stick, is sure to be the pick-me-up you need to get through the winter months.
Whole Roasted Chicken Recipe
Delicious whole roasted 4 pound chicken, seasoned with paprika and basted with garlic butter and lemon sauce. A Juicy tender inside with crispy golden skin.
Fried Pickles Recipe
Chip-sized dill pickles, beer battered, and deep-fried into golden savory bites.
Brooklyn Cocktail Recipe
Manhattan lovers listen up. The Brooklyn cocktail is a classic whiskey drink made with maraschino liqueur, dry vermouth, and bitters.
Sweet & Smokey Bacon-Wrapped Scallops
The ultimate savory app. Bacon-wrapped scallops wrapped in bacon coated with brown sugar and paprika. Broiled for a caramelized, smokey finish.
Skillet Cornbread with Maple & Bourbon Recipe
This cornbread recipe has delicious and subtle maple and bourbon flavor. Think of your typical golden cornbread recipe with a little more caramel and darker flavor.
Buffalo Chicken Calzone Recipe
A simple and incredibly delicious buffalo chicken calzone made with crispy chicken, mozzarella cheese, and buffalo sauce.
Roasted Chicken Breast with Butternut Squash
Super simple roasted bone-in chicken breasts served with Parmesan butternut squash in a single cast iron pan.
Roasted Fingerling Potatoes With Garlic and Parmesan Recipe
Simple roasted fingerling potatoes, oven-fried in duck fat with garlic and Parmesan cheese.
Buffalo Chicken Mac and Cheese Recipe
Creamy, cheesy buffalo chicken mac and cheese made with sharp cheddar cheeses, crushed Texas toast croutons, shredded rotisserie chicken, and buffalo sauce.
Classic Whiskey Sour Cocktail
A classic whiskey sour cocktail recipe made with bourbon, lemon, simple sugar, and egg white. Frothy, citrusy, and refreshing.
Coffee Rubbed Cowboy Steak Recipe
A massive coffee rubbed cowboy steak, pan seared and roasted in the oven for the perfect smokey finish. Topped with rosemary compound butter for a buttery finish.
French Martini Recipe
The French martini a fruity cocktail with notes of vanilla, orange, and pineapple. It’s made with vodka, Chambord raspberry liqueur, and pineapple juice.
Philly Cheesesteak Sliders Recipe
The classic Philly cheesesteak sandwich, turned slider. Shaved ribeye, melted American and provolone cheese, and sauteed onions.
Paper Plane Cocktail Recipe
The paper plane is a citrusy cocktail most similar to the characteristics of a more bitter whiskey sour or sidecar. It’s smooth, warm, and refreshing.
Cast Iron Chicken Thighs with Lemon & Rosemary
Lemon and rosemary marinated chicken thighs roasted in a cast iron skillet in the oven for the perfect juicy interior and golden exterior.
Sweet Potato Hash Browns Recipe
Savory, crispy sweet potato hash browns seasoned with garlic, onion, and paprika and pan fried in a skillet until golden.
Roasted Broccoli with Lemon and Parmesan Recipe
Roasted broccoli with lemon and Parmesan cheese is baked in the oven with olive oil, Parmesan cheese, garlic, fresh lemon juice, salt, and pepper.
Baked Lobster Tails Recipe
Baked lobster tails are basted with a simple garlic, lemon, and herb butter and topped with savory crushed Ritz crackers and Parmesan cheese.
Bee’s Knees Cocktail Recipe
The Bee’s Knees cocktail is a classic Prohibition-Era cocktail made with gin, lemon juice, and honey syrup.
Roasted Pork Tenderloin with Garlic & Rosemary Recipe
The perfect baked pork tenderloin seasoned with a blend of dry spices and roasted in the oven for the perfect juicy and tender inside.