Lemon Butter Pearl Couscous Recipe
BRM Tri-Color Pearl Couscous recipe made with butter, plenty of fresh lemon juice, and fresh chopped basil. The perfect summer grilling side.
Pasta recipes inspired by Italy and beyond. Cheesy gnocchi recipes, creamy pasta, seafood-based pasta recipes, pesto pasta, bolognese, and all of your pasta favorites. Don’t forget the Parmesan cheese.
BRM Tri-Color Pearl Couscous recipe made with butter, plenty of fresh lemon juice, and fresh chopped basil. The perfect summer grilling side.
Creamy pasta tossed with tender broccoli and thinly sliced chicken. It’s a full meal with everything you need. That’s what I love about it. Veggies, protein, carbs all in one bowl.
Pasta in vodka sauce is a really easy ‘from scratch’ sauce to make with your most basic ingredients. Plus it’s on the table in about 25 minutes or less.
A whole new take on the classic dish. Spaghetti tossed in marinara and baked with simple homemade meatballs with a melted layer of an Italian blend of cheeses.
A simple rotini pasta salad recipe made with fresh basil pesto as the dressing. Cucumber, kalamata olives, red onion, cherry tomatoes, and fresh mozzarella all come together for a fresh and flavorful side dish.
This cheesy baked rigatoni is layered with rigatoni, ricotta cheese, ground sweet Italian sausage and beef, fresh mozzarella, and topped with fresh chopped basil and parmesan cheese.
Savory lobster mac and cheese made with fresh lobster, sharp cheddar cheeses, and topped with crunchy croutons.
A simplified pasta alla norma recipe made with roasted eggplant, canned plum tomatoes, fresh basil, breadcrumbs, and grated ricotta salata. Delicious and weeknight approved.
Classic buttery, garlicky, and citrusy shrimp scampi served over Israeli couscous. Easy and ready in 15 minutes (plus optional marinating).
Rigatoni bolognese is a simple, yet elegant dish made with homemade bolognese sauce, rigatoni, fresh herbs, and a dollop of ricotta or mascarpone cheese.
A fancied-up and cheesy spin on the classic dish. Made with fresh basil and rosemary, crispy bacon, cream, red pepper flakes, and melted mozzarella and ricotta cheese.
Coconut curry chicken and rice noodles is a creamy stir-fried noodle dish with chicken, broccoli and cilantro. It’s warm, spicy, and out-of-this-world good.
Rich and delicious, easy-to-make baked ziti made with ground sweet Italian sausage, melted ricotta and mozzarella cheese. All made in a single cast iron skillet, no boiling required.
Creamy, cheesy buffalo chicken mac and cheese made with sharp cheddar cheeses, crushed Texas toast croutons, shredded rotisserie chicken, and buffalo sauce.
Creamy chicken carbonara is inspired by a classic Italian pasta dish made with bacon, whisked egg, and hard cheese. It’s creamy, delicious, date-night worthy, and will rock your world.
Simple creamy gnocchi is a date-night worthy dish that takes about 25 minutes to pull together. A fancy, hearty weeknight tested dinner that is creamy, cheesy and delicious.
A rich and creamy pasta sauce made with a simple marinara, cream, and Parmesan cheese. Tossed with littleneck clams and strozzapreti.
Pappardelle pasta served in a cream-based sauce with butter, garlic, cherry tomatoes, lime, truffle oil and shallots.
Simple homemade Bolognese made with gnocchi and layered with melted fresh mozzarella cheese.
The ultimate creamy pasta recipe. Simple cream-based pasta sauce prepared with ground sweet and spicy Italian sausage and shell pasta.
A simple weeknight recipe using premade gnocchi and homemade pesto.
Perfect for summer, spicy squid ink pasta with mussels is prepared in a spicy red arrabbiata sauce over squid ink spaghetti.
Mussels over pasta with light, yet creamy white wine sauce made with garlic, butter, fresh basil, Parmesan cheese, and cream. Tossed with linguine and simmered until creamy.
Chicken pesto pasta is my go-to pasta dish made with fresh homemade basil pesto and melted mozzarella cheese.