Recipes

All recipes at kitchenswagger.com. If you’d like to filter all content with dynamic selections such as course/cuisine and ingredients, you should go here for more options. This list includes breakfast, lunch, dinner, apps, entrees, and cocktails. You won’t find Swagger Tips, which is more how-to oriented content.

Chicken Burrito Bowls Recipe

Delicious chicken burrito bowls made with seasoned chicken served over white rice with homemade pico de gallo, chopped avocado, black beans and corn, and a simple creamy lime sauce.

BBQ Chicken Nachos Recipe

BBQ chicken nachos are a simple one-skillet, gameday appetizer made with BBQ chicken, a healthy dose of shredded Mexican cheese, fresh tomatoes, green onions, salsa, chopped green chilies, chopped black olives, and fresh avocado.

Gold Rush Cocktail With a Rosemary Twist

A twist on the classic gold rush cocktail made with bourbon, lemon, honey, Apple Jack brandy, and fresh rosemary. A smooth, citrusy, and refreshing whiskey cocktail with fall vibes.

Crock-Pot Chili Recipe

Classic and easy Crock-Pot chili recipe made with beef, beans, chipotle chilies, onions. tomatoes, spices, and Guinness. Delicious, set-it-and-forget-it recipe.

Fall Sangria Recipe

A holiday/fall-inspired red sangria made with Spanish red wine, green apples, oranges, Grand Mariner, maple syrup, fresh rosemary, and cinnamon.

Chicken Piccata Recipe

An easy chicken piccata recipe made with thinly sliced chicken tossed in a simple piccata sauce that consists of white wine, chicken broth, capers, fresh lemon juice, butter, and garlic.

Cheesy Buffalo Stuffed Chicken Recipe

Simple baked buffalo chicken stuffed with a creamy buffalo filling made with cream cheese, shredded mozzarella cheese, buffalo sauce, finely chopped celery, and blue cheese crumbles.

Grilled Mexican Street Corn Recipe

Buttered grilled corn finished with a coating of fresh lime juice, mayonnaise, a sprinkle of grated cotija cheese, and a pinch of chili powder and fresh cilantro.

Classic Mojito Recipe

The classic mojito is a refreshing summer favorite made with white rum, fresh mint leaves, lime juice, simple syrup, and soda water for a little fizz.

Dry Rub Air Fryer Chicken Wings

Deliciously crispy air fried wings tossed in a simple dry rub consisting of garlic powder, onion powder, paprika, brown sugar, salt, and pepper.

Beef Bulgogi Bowls Recipe

Beef bulgogi bowls is a delicious Korean-inspired recipe made with savory ground beef served over jasmine rice with shaved pickled cucumber, shredded carrots, and fresh cilantro.

Beef and Broccoli Recipe

Easy beef and broccoli bowls made with flank steak and broccoli. Stir-fried in a simple and delicious homemade sauce and served over white rice.

Pesto Pasta Salad Recipe

A simple rotini pasta salad recipe made with fresh basil pesto as the dressing. Cucumber, kalamata olives, red onion, cherry tomatoes, and fresh mozzarella all come together for a fresh and flavorful side dish.

Baked Chicken Caprese Recipe

Baked chicken topped with thinly sliced tomato and fresh mozzarella cheese and finished with fresh chopped basil and a balsamic reduction.

Smash Burger Recipe

A smashed burger is at the key to replicating your favorite fast food joint’s irresistible burger. Thin juicy beef patties topped with cheddar cheese and stacked for the most amazing homemade double cheeseburger you will ever make.

Crab Rangoons Recipe

A simple classic crab rangoon made with canned crab meat and cream cheese. Folded and deep-fried for a golden crispy and delicious appetizer.

Skillet Shakshuka Recipe

Shakshuka is a super fresh tasting popular Mediterranean dish comprised of simmered chopped tomatoes with spices, peppers, and onions topped with baked runny eggs, feta, and fresh cilantro. Perfect for brunch, breakfast, or any occasion.

BBQ Pulled Pork Sliders Recipe

Delicious BBQ pulled pork sliders are made with slow-roasted pork shoulder, doused with BBQ sauce, and topped with a simple homemade coleslaw and dill pickles. All held together by your favorite slider buns.

Sausage Stuffed Shells Recipe

Jumbo shells filled with ground sweet Italian sausage, ricotta and parmesan cheese, fresh basil, garlic, and an optional egg. Baked topped with marinara and mozzarella cheese until golden.