American

American recipes are a blend of cultures and food over the years. Here you’ll find savory dishes like burgers, steaks, mac, and cheese, fries, and breakfast, all the way to desserts and classic cocktails that originated in the USA.

Chocolate Martini Recipe

The rich and delicious chocolate martini is made with vanilla vodka, dark Creme De Cocoa, Godiva Chocolate Liqueur, and heavy cream.

Avocado Fries Recipe

Soft on the inside, with a crispy coating, avocado fries are the perfect deep-fried savory snack or appetizer.

Manhattan Cocktail Recipe

The Manhattan drink made two slightly different ways (classic versus perfect). Either way, it’s always constructed with bourbon, vermouth, and bitters.

Improved Whiskey Cocktail Recipe

The improved whiskey cocktail is a mix between a Sazerac and the Old Fashioned. Sound good? This just may be your new favorite whiskey cocktail.

Pan-Seared Filet Mignon Recipe

The only filet mignon recipe you will ever need. Never grill steak again—the fail-proof method to cooking the perfect filet mignon.

Last Word Cocktail Recipe

The Last Word is a well-balanced elixir consisting of equal parts gin, green chartreuse, maraschino liqueur, and fresh lime juice.

Steamed Mussels With Bacon & Beer Recipe

My steamed mussels are steamed with chopped bacon, beer, garlic, onion, salt, crushed red pepper flakes, butter, and a pinch of paprika. A delicious and easy way to steam mussels.

Frozen Mudslide Recipe

A healthier frozen mudslide made without ice cream. All you need is vodka, coffee liquor, Irish cream, ice, and optional whipped cream and cocoa topping.

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