Sweet Potato Breakfast Hash With Eggs Recipe
My sweet potato hash consists of seasoned tender sweet potatoes, red onions, baby spinach, sometimes ham, herbs, and runny baked eggs.
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Planning your dinner menu for Christmas Day, Christmas Eve or New Year’s Eve? I’ve got you covered. Below are popular holiday recipes and celebration meals such as my pan-seared filet mignon, steamed lobster, and baked oysters.
You can also toast the holidays with some of my favorite cocktails such as the Old Fashioned, Aviation, Sidecar, and French 75 cocktail.
My sweet potato hash consists of seasoned tender sweet potatoes, red onions, baby spinach, sometimes ham, herbs, and runny baked eggs.
Slow-cooked red wine braised short ribs served over creamy golden mashed potatoes. A rich and savory meal that’s perfect for cold winter nights.
Perfect for the holidays, the eggnog cocktail consists of chilled eggnog, Irish cream, and vanilla vodka.
Creamy butternut squash mac and cheese made with pureed butternut squash and sharp cheddar cheese. Topped with buttered panko and parmesan.
Classic lasagna made in a 12-inch cast iron skillet. This recipe features a meat sauce, mozzarella and ricotta filling, and a final layer of broiled fresh mozzarella cheese.
The easiest French toast recipe you will EVER bake. No overnight waiting and perfect for a crowd. Dusted with powdered sugar and brown sugar, it literally tastes like fried dough topped with maple syrup.
Delicious baked oysters made with pancetta, butter, shallot, garlic, panko crumbs, parmesan cheese, and baby spinach.
A classic New York Sour recipe made with bourbon, lemon, simple sugar, egg white, and a red wine float. Frothy, citrusy, and refreshing.
A classic almond-flavored Dutch baby topped with confectioners sugar, raspberries, and maple syrup.
Creamy pasta tossed with tender broccoli and thinly sliced chicken. It’s a full meal with everything you need. That’s what I love about it. Veggies, protein, carbs all in one bowl.
Pasta in vodka sauce is a really easy ‘from scratch’ sauce to make with your most basic ingredients. Plus it’s on the table in about 25 minutes or less.
A holiday/fall-inspired red sangria made with Spanish red wine, green apples, oranges, Grand Mariner, maple syrup, fresh rosemary, and cinnamon.
A simple classic crab rangoon made with canned crab meat and cream cheese. Folded and deep-fried for a golden crispy and delicious appetizer.
Easy roasted bacon-wrapped pork tenderloin drizzled with maple syrup and bourbon for extra sweetness. Juicy, tender, and delicious.
Simple freshly steamed lobster served with melted butter and lemon wedges. Get ready for summer.
Savory lobster mac and cheese made with fresh lobster, sharp cheddar cheeses, and topped with crunchy croutons.
A simple baked boneless ham with a honey, orange, and bourbon glaze. It’s sweet, citrusy, and perfect for holidays, parties, or celebration meals.
5 simple yet killer flatbread pizza recipes you can make with premade flatbread or naan bread crusts. The perfect app or easy quick dinner.
Hearty breakfast skillet recipe made with shredded or diced hash brown potatoes, peppers and onions, crispy bacon, cheddar cheese, spices, and sunny side up eggs.
Is there a better brunch cocktail than the bloody mary? This is an easy and delicious standard bloody mary recipe just waiting to be garnished.
A delicious one-skillet brunch recipe made with ground breakfast sausage, golden tater tots, eggs, and melted cheddar cheese. It’s got all the elements of a hearty breakfast in every bite.
A beginners guide to sous vide steak. How to get started and how to cook a flawless steak at home with ease.
Delicious and moist blueberry muffins made with blueberry greek yogurt. Your search for the perfect muffin is over.
A delicious spin on simple crème brûlée made with ground cinnamon. The perfect date-night or celebration dessert.