My stuffed chicken is filled with shredded mozzarella cheese and homemade basil pesto and then topped with marinara and more mozzarella cheese. It’s baked for about 35 minutes and ready to serve. Simple, cheesy, and delicious.
Delicious chicken burrito bowls made with seasoned chicken served over white rice with homemade pico de gallo, chopped avocado, black beans and corn, and a simple creamy lime sauce.
BBQ chicken nachos are a simple one-skillet, gameday appetizer made with BBQ chicken, a healthy dose of shredded Mexican cheese, fresh tomatoes, green onions, salsa, chopped green chilies, chopped black olives, and fresh avocado.
Classic and easy Crock-Pot chili recipe made with beef, beans, chipotle chilies, onions. tomatoes, spices, and Guinness. Delicious, set-it-and-forget-it recipe.
An easy chicken piccata recipe made with thinly sliced chicken tossed in a simple piccata sauce that consists of white wine, chicken broth, capers, fresh lemon juice, butter, and garlic.
Simple baked buffalo chicken stuffed with a creamy buffalo filling made with cream cheese, shredded mozzarella cheese, buffalo sauce, finely chopped celery, and blue cheese crumbles.
A whole new take on the classic dish. Spaghetti tossed in marinara and baked with simple homemade meatballs with a melted layer of an Italian blend of cheeses.
Simple marinated teriyaki chicken skewered with fresh pineapple, green peppers, and red onions. Super fresh and the perfect blend of sweet and savory.
Deliciously crispy air fried wings tossed in a simple dry rub consisting of garlic powder, onion powder, paprika, brown sugar, salt, and pepper.
Beef bulgogi bowls is a delicious Korean-inspired recipe made with savory ground beef served over jasmine rice with shaved pickled cucumber, shredded carrots, and fresh cilantro.
Easy beef and broccoli bowls made with flank steak and broccoli. Stir-fried in a simple and delicious homemade sauce and served over white rice.
A simple rotini pasta salad recipe made with fresh basil pesto as the dressing. Cucumber, kalamata olives, red onion, cherry tomatoes, and fresh mozzarella all come together for a fresh and flavorful side dish.
One-pot chicken & cilantro lime rice is as simple as it sounds. Pan-seared chicken thighs cooked in a dutch oven with fresh cilantro and lime jasmine rice.
Baked chicken topped with thinly sliced tomato and fresh mozzarella cheese and finished with fresh chopped basil and a balsamic reduction.
A smashed burger is at the key to replicating your favorite fast food joint’s irresistible burger. Thin juicy beef patties topped with cheddar cheese and stacked for the most amazing homemade double cheeseburger you will ever make.
A simple classic crab rangoon made with canned crab meat and cream cheese. Folded and deep-fried for a golden crispy and delicious appetizer.
Buffalo chicken pizza made with buffalo chicken, red onion, fresh jalapeno, fresh mozzarella cheese, and MORE buffalo sauce.
Super easy skillet blueberry cobbler served warm with vanilla ice cream and almond-flavored frosting. Blueberry cobbler has never been so good.
Shakshuka is a super fresh tasting popular Mediterranean dish comprised of simmered chopped tomatoes with spices, peppers, and onions topped with baked runny eggs, feta, and fresh cilantro. Perfect for brunch, breakfast, or any occasion.
Sheet pan chicken fajitas made with spice-rubbed chicken and roasted with peppers and onions on a single sheet pan in about 25 minutes.
Delicious BBQ pulled pork sliders are made with slow-roasted pork shoulder, doused with BBQ sauce, and topped with a simple homemade coleslaw and dill pickles. All held together by your favorite slider buns.
Jumbo shells filled with ground sweet Italian sausage, ricotta and parmesan cheese, fresh basil, garlic, and an optional egg. Baked topped with marinara and mozzarella cheese until golden.
Slow roasted, crockpot pork carnitas served with corn tortillas, fresh cilantro, diced onions, lime wedges, and a creamy lime sauce for a simple and delicious street taco.
Easy and delicious crispy eggplant parmesan layered with mozzarella and parmesan cheese and baked in a cast-iron skillet.