Main Course

All dinner and lunch recipes. The main course includes recipes including, but not limited to beef, pork, chicken, turkey, lamb, steak, pasta, pizza and so much more from a variety of different cuisines around the world. Everything from simple dinners, meals for a crowd, weeknight dinners, and fancy date-night dinners.

Hibachi Chicken & Broccoli Recipe

Hibachi chicken is a REALLY simple Japanese inspired chicken recipe cooked with soy sauce and butter. It’s delicious and goes exceptionally well with fried rice.

Simple Creamy Gnocchi Recipe

Simple creamy gnocchi is a date-night worthy dish that takes about 25 minutes to pull together. A fancy, hearty weeknight tested dinner that is creamy, cheesy and delicious.

Baked Lobster Tails Recipe

Baked lobster tails are basted with a simple garlic, lemon, and herb butter and topped with savory crushed Ritz crackers and Parmesan cheese.

How to Grill Filet Mignon

The simplest way to grill filet mignon without ruining it. Grilled to perfection in 10 minutes and topped with my favorite herb butter.

Corned Beef Hash and Eggs Recipe

What to do with the leftover corned beef and potatoes from Saint Paddy’s? You could eat it every day for the next three days or you could make delicious corned beef hash with eggs.

Steak Frites with Chimichurri Sauce Recipe

Ribeye steak topped with chimichurri sauce—an herb-based sauce made with fresh parsley, cilantro, garlic, olive oil, and spices. Served with seasoned, crispy baked potato wedges.

Pan-Seared Filet Mignon Recipe

The only filet mignon recipe you will ever need. Never grill steak again—the fail-proof method to cooking the perfect filet mignon.